Pickled Grated Carrots (TM5)

Pickled Grated Carrots (TM5)

No ratings

Prep. 15min

Total 45min

3 jars

Ingredients

carrots peeled
400 g
fresh root ginger peeled, cut in round slices (2 mm)
5 g
white wine vinegar
260 g
water
260 g
caster sugar
20 g
fine sea salt
10 g
black peppercorns
1 tsp

Difficulty

easy

Nutrition per 1 jar

Sodium 1389.6 mg

Protein 1.3 g

Calories 417.7 kJ / 99.8 kcal

Fat 0.3 g

Fiber 4 g

Saturated fat 0 g

Carbohydrates 20.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Slicing and Grating (TM5) 44 Recipes
UK and Ireland

You might also like...

Turmeric chicken bone broth

No ratings

Vegan Mac and Cheese (TM7)

20min

Sweet Pea and Zucchini Soup

30min

Menu: Spaghetti with Hazelnut Sauce and Ham Wraps with Vegetables

1 h

Jack-O-Lantern Ice Cream Bowls

50min

Soft Carrot Tortilla Chips with Guacamole

1 h

Raspberry Ripple Ice Cream

15 h

Low Carb Cheese Dinner Rolls

1 h 10min

Neapolitan Pizza

9 h

Coleslaw with Thermomix® Cutter (TM5)

10min

Tear and share cheese and sunflower garlic bread

2 h

Loaded chickpea masala with spelt chapatis (Diabetes)

40min