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Caramelised red onion chutney

Caramelised red onion chutney
5.0 1 rating
Prep. 10min
Total 24 h
200 g
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Ingredients

  • olive oil
    20 g
  • red onion cut in wedges
    250 g
  • fresh red chilli cut in strips
    ¼ - ½
  • light brown sugar
    100 g
  • salt
    ½ tsp
  • red wine vinegar
    100 g

Difficulty

easy

Nutrition per 200 g

Sodium 1210.7 mg
Protein 3.2 g
Calories 2855 kJ / 682 kcal
Fat 20.1 g
Fiber 4.5 g
Saturated fat 2.8 g
Carbohydrates 123.1 g

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Also featured in

The Basic Cookbook 133 Recipes
International
The Basic Cookbook 133 Recipes
International
The Basic Cookbook 131 Recipes
Canada

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