Fruit sauce (coulis)
TM6 TM5 TM31

Fruit sauce (coulis)

3.5 (2 rating)

Ingredients

  • 250 g fresh fruit (e.g. berries, mango), room temperature, cut in pieces as needed
  • 75 g sugar (caster sugar), adjust to taste
  • 15 g lemon juice

Nutrition
per 1 Complete recipe
Calories
1719 kJ / 411 kcal
Protein
3 g
Carbohydrates
95 g
Fat
1 g
Fiber
8 g

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