Devices & Accessories
Maronikekse (glutenfrei)
Prep. 25min
Total 2 h 50min
70 Stück
Ingredients
-
Haferkörner250 g
-
Maroni, gegart, geschält150 g
-
Butter kalt, in Stücken150 g
-
Vollrohrzucker100 g
-
Ei1
-
Lebkuchengewürz1 TL
-
Salz1 Prise
Glasur und Fertigstellung
-
Kakaoglasur-Drops200 g
-
Kokosfett1 TL
Difficulty
easy
Nutrition per 1 Stück
Sodium
4 mg
Protein
1 g
Calories
170 kJ /
41 kcal
Fat
3 g
Fiber
1 g
Saturated fat
2 g
Carbohydrates
5 g
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