Flan Pudding

Flan Pudding

4.8 5 ratings

Prep. 15min

Total 3 h

10 portions

Ingredients

Caramel

sugar
70 g
water
30 g

Flan Pudding

cream cheese room temperature, cubed
225 g
evaporated milk (approx. 1 can)
355 g
condensed milk, sweetened (approx. 1 can)
385 g
Pepper Jack cheese (optional) cut into pieces (12 mm/½ in.)
115 g
large eggs
5
sugar
60 g
water
1200 g

Difficulty

easy

Nutrition per 1 portion

Protein 14 g

Calories 1460 kJ / 349 kcal

Fat 16 g

Fiber 0 g

Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cinco de Mayo 10 Recipes
Canada

You might also like...

Crème Caramel (Flan)

3 h

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

1 h

Tropical Fruity Aloe Smoothie

5min

Crème Caramel

3 h 50min

Mini rum baba bundts

2 h

Potato Gratin

1 h 10min

Whole Orange Bundt Cake

1 h 25min

Crème caramel (flan)

5 h 30min

Lychee Pineapple Tart

2 h

Orange Crème Brûlée

3 h 15min

Soft date cake with walnuts

1 h 10min

Mantao

1 h