Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de betterave rouge, cuite épluchées (voir "Conseil(s)"), coupées en morceaux de taille adaptée à la grande goulotte
- 30 g de noix de pécan
- 1 de piment rouge, frais
- 5 g feuille de persil
- 2 c. à soupe estragon frais
- 360 g de fromage de chèvre frais froid
- 300 g de fromage frais à tartiner froid
- ½ - 1 c. à café de sel de mer
- ½ c. à café poivre moulu
- de pain en fines tranches et grillées pour le service
- Nutrition
- per 1 portions
- Calories
- 305 kcal / 1274 kJ
- Protein
- 12 g
- Fat
- 25 g
- Carbohydrates
- 9 g
- Fiber
- 2.3 g
- Saturated fat
- 14 g
- Sodium
- 570 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
