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Ingredients
- 300 g de zanahorias, pelada y en trozosde 4 cm
- 200 - 250 g de chiles jalapeños en escabeche, y su jugo
-
500
g de marlín ahumado
or 500 g de atún ahumado - 100 g de aceite de oliva
- 20 g de dientes de ajo
- 300 g de cebolla, fileteada
- 50 g de vinagre blanco
- 1 cdita de sal
- ½ cdita de pimienta negra molida
- tostadas, para servir
- aguacate, para servir
- Nutrition
- per 8 porciones
- Calories
- 7573.8 kJ / 1810.2 kcal
- Protein
- 135.5 g
- Carbohydrates
- 74.8 g
- Fat
- 107.1 g
- Saturated fat
- 15.1 g
- Fiber
- 20.1 g
- Sodium
- 10125.9 mg
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