Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Carrot Rice
Prep. 10min
Total 1 h 20min
6 portions
Ingredients
-
carrots peeled200 g
-
shallots80 g
-
ghee80 g
-
cinnamon stick (4 cm length)1
-
cardamom pods5
-
star anise2
-
cloves5
-
water600 g
-
evaporated milk250 g
-
pandan leaves tied into knot2
-
salt adjust to taste1 - 2 tsp
-
Basmati rice rinsed400 g
-
cashew nuts toasted, to garnish50 g
-
raisins to garnish30 g
Difficulty
easy
Nutrition per 1 portion
Sodium
49 mg
Protein
9 g
Calories
1985 kJ /
474 kcal
Fat
20 g
Fiber
4 g
Saturated fat
4 g
Carbohydrates
65 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Everyday Asian with Thermomix® Cutter (TM6)
15 Recipes
International
International
You might also like...
Vegetarian Tacos
No ratings
Pumpkin Chai Latte
No ratings
Steamed Banana Muffins
30min
Quark with pickled radish (Thermomix® Cutter)
No ratings
Butter Bean, Pea, Avocado and Mint Purée
20min
Stir fried prawns with dragon well tea (Longjing tea prawns)
4 h 10min
Lollipops
40min
Roselle Jelly
35min
Cekodok Pisang (Fried Banana Balls)
15min
Sos Pasembur (Mamak Style)
45min
Bubur Jagung (Sweet Corn Porridge)
30min