
Devices & Accessories
Sup Sayur Campur (Mixed Vegetable Soup)
Prep. 5min
Total 15min
3 portions
Ingredients
-
red onions cut in halves100 g
-
garlic cloves2
-
ground black pepper1 tsp
-
ground cumin½ tsp
-
cooking oil20 g
-
water600 g
-
anchovy stock powder1 tsp
-
broccoli florets200 g
-
carrots cut in thin slices100 g
-
radish cut in cubes (1 cm)50 g
-
celery cut in slices50 g
-
salt1 tsp
Difficulty
easy
Nutrition per 1 portion
Calories
125 kcal /
525 kJ
Protein
3 g
Fat
7 g
Carbohydrates
14 g
Fiber
4 g
Saturated fat
1 g
Sodium
915 mg
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