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Ingredients
- 50 g de sucre roux, et 2-3 c. à soupe pour givrer les verres
- 5 citrons verts (dont 4 coupés en quartiers et 1 en tranches pour le service)
- 10 g de menthe fraîche, et un peu pour le service
- 400 g de glaçons
- 500 g de limonade pétillante
- 8 fruits de la Passion (dont 6 égrainés et 2 coupés en deux pour le service)
- 200 g d'eau gazeuse
- Nutrition
- per 1 portion
- Calories
- 521.3 kJ / 124.6 kcal
- Protein
- 1.1 g
- Carbohydrates
- 33 g
- Fat
- 0.3 g
- Saturated fat
- 0 g
- Fiber
- 4.4 g
- Sodium
- 36.1 mg
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