Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g d'oignon, coupé en deux
- 150 g de champignons de Paris frais
- 5 brins de persil frais, équeutés
- 1 c. à soupe d'huile d'olive
- 3 pincées de sel
- 3 pincées de poivre blanc moulu
- 150 g de crème liquide légère
- 40 g de vinaigre de riz
- Nutrition
- per 1 portion
- Calories
- 484.3 kJ / 117 kcal
- Protein
- 2.5 g
- Carbohydrates
- 4.5 g
- Fat
- 9.5 g
- Saturated fat
- 4.3 g
- Fiber
- 1.3 g
- Sodium
- 397.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tajine de poulet aux olives et pommes de terre
50min
Sauce au yaourt
5min
Parmigiana courgettes et pommes de terre
1h 15min
Sauce au poivre
25min
Sauce fromagère
30min
Beignets hollandais (Oliebollen)
1h 45 min
Chutney de mûres et d'oignons
6h 50min
Bolognaise express
20min
Onion rings
20min
Shot d'immunité digestive
5min
Sauce au fromage
20min
Purée mousseline
40min