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Ingredients
- 300 克 猪肋排 ，焯水沥干备用
- 1200 克 水
- 150 克 大米 ，洗净沥干
- 1 小撮 白胡椒粉
- 10 克 盐
- 100 克 生菜 ，切丝
- Nutrition
- per 1 人份
- Calories
- 1449.2 kJ / 346.4 kcal
- Protein
- 14.3 g
- Carbohydrates
- 30.5 g
- Fat
- 17.8 g
- Saturated fat
- 5.7 g
- Fiber
- 0.3 g
- Sodium
- 1044.6 mg
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