Devices & Accessories
高纤根茎蔬菜咖喱
Prep. 10min
Total 30min
2 人份
Ingredients
-
水300 克
-
莲藕 切块100 克
-
胡萝卜 切块100 克
-
洋葱 切块50 克
-
南瓜 带皮切块120 克
-
日式咖喱块40 克
-
熟鹌鹑蛋10 颗
Difficulty
easy
Nutrition per 1 人份
Sodium
944 mg
Protein
9.6 g
Calories
1071.8 kJ /
256 kcal
Fat
6.1 g
Fiber
4.7 g
Saturated fat
1.7 g
Carbohydrates
28.4 g
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China
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