Devices & Accessories
Dänische Zitronencreme
Prep. 25min
Total 3 h
6 Portionen
Ingredients
-
weiße Gelatine5 Blätter
-
Zitronen, unbehandelt2
-
Eier kalt4
-
Wasser kalt, zum Einweichen
-
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt250 g
-
Zucker125 g
-
Blaubeeren (optional) zum Dekorieren
-
Zitronenmelisse (optional) zum Dekorieren
Difficulty
medium
Nutrition per 1 Portion
Sodium
65 mg
Protein
7 g
Calories
1177 kJ /
281 kcal
Fat
19 g
Fiber
0.5 g
Saturated fat
11 g
Carbohydrates
24 g
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THERMOMIX® Magazin 4/2024
41 Recipes
Germany
Germany
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