Devices & Accessories
Suizos
Prep. 30min
Total 2 h 30min
8 unidades
Ingredients
-
50 g de leche
-
10 g de levadura prensada fresca
-
3 huevos "M"
-
280 g de harina de fuerza
-
45 g de azúcar (y algo más para espolvorear)
-
1 pellizco de sal
-
70 g de mantequilla Lurpak® en dados
Difficulty
medium
Nutrition per 1 unidad
Sodium
49.6 mg
Protein
7.4 g
Calories
1153 kJ /
275 kcal
Fat
9.7 g
Fiber
1.2 g
Saturated fat
5.3 g
Carbohydrates
39.8 g
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