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Ingredients
- 150 g cebola cortada em metades
- 1 dente de alho (optional)
- 300 g bacon em cubos
- 40 g açúcar amarelo
- ¾ c. chá de pimenta
- 1 c. chá de canela em pó
- 1 c. chá de noz-moscada
- 1 c. chá de paprika
- 50 g whisky
- 30 g vinagre balsâmico
- 50 g xarope de ácer
- 50 g ketchup
- Nutrition
- per 30 g
- Calories
- 458.1 kJ / 109.5 kcal
- Protein
- 2.5 g
- Carbohydrates
- 6.9 g
- Fat
- 7.2 g
- Saturated fat
- 2.4 g
- Fiber
- 0.4 g
- Sodium
- 148.4 mg
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