Molho de pimentos vermelhos "à la Ajvar”
TM6 TM5

Molho de pimentos vermelhos "à la Ajvar”

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Ingredients

  • 1000 g pimento vermelho s/ sementes, cortado em pedaços
  • 150 g açúcar
  • 70 g azeite
  • ½ c. chá de piripíri em pó
  • 2 c. chá de sal
  • 50 g concentrado de tomate
  • 1 folha de louro
  • 3 dentes de alho
  • 70 g vinagre de vinho branco

Nutrition
per 30 g
Calories
144 kJ / 34.4 kcal
Protein
0.3 g
Carbohydrates
4.9 g
Fat
1.6 g
Saturated fat
0.2 g
Fiber
0.5 g
Sodium
107.2 mg

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