Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de cebolla en cuartos
- 2 dientes de ajo
- 40 g de aceite de oliva
- 1000 g de agua
- ½ cucharadita de comino en grano
- 2 pellizcos de hebras de azafrán
- 10 ramitas de cilantro fresco (solo las hojas, limpias y secas)
- 500 g de patata en trozos
- 200 g de maíz en conserva
- 1 cucharadita de sal
- 4 huevos
- Nutrition
- per 1 ración
- Calories
- 1406 kJ / 336 kcal
- Protein
- 12.59 g
- Carbohydrates
- 32.48 g
- Fat
- 17.33 g
- Fiber
- 4.23 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Potaje canario de berros
45min
Garbanzos con fideos y mejillones
20min
Guiso de garbanzos con verduras
45min
Papas, judías y fideos
30min
Potaje de judías con borrajas
30min
Garbanzos al estilo del Alentejo
30min
Tortillas canarias de carnaval
45min
Caldo de papas
45min
Arroz blanco y frijoles
30min
Sopa de arroz y garbanzos
30min
Papas con costillas y piñas
1h
Mojo verde
10min