Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de caldo de verduras
- 100 g de habas congeladas
- 150 g de judías verdes redondas frescas o congeladas
- 60 g de cebolla
- 30 g de aceite de oliva
- 80 g de dados de beicon
- 320 g de arroz de grano redondo
- 50 g de vino blanco seco
- 1 cucharadita de sal
- 30 g de mantequilla
- 30 g de queso parmesano rallado
- Nutrition
- per 1 ración
- Calories
- 1423 kJ / 341 kcal
- Protein
- 10.06 g
- Carbohydrates
- 43.51 g
- Fat
- 14.03 g
- Fiber
- 2.97 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tortilla de patatas con chorizo
45min
Pasta con champiñones y nata
30min
Garbanzos con arroz
35min
Macarrones con alcachofas, jamón y ricota salada
30min
Fideuá de verduras
40min
Macarrones con espinacas y bechamel de almendras
35min
Arroz con atún, espinacas y judías rojas
25min
Ensalada de arroz, setas y bonito
30min
Fideos con alcachofas
45min
Fideuá de pavo
30min
Arroz a lo pobre
40min
Pasta con judías blancas
40min