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Ingredients
- 1200 g milk
- 200 g pudding rice
- 80 g golden caster sugar
- 25 g butter
- ½ tsp ground nutmeg, plus extra for sprinkling
- Nutrition
- per 1 portion
- Calories
- 950 kJ / 227 kcal
- Protein
- 7.2 g
- Carbohydrates
- 37.1 g
- Fat
- 5.5 g
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