Suflê de chocolate branco com calda de frutas vermelhas
TM6 TM5

Suflê de chocolate branco com calda de frutas vermelhas

5.0 (1 rating)

Ingredients

  • 130 g açúcar demerara
  • 150 g morangos frescos, picados
  • 50 g água
  • 60 g farinha de trigo
  • 300 g leite integral
  • 2 gemas de ovos
  • 180 g chocolate branco, em pedaços
  • q.b. manteiga sem sal para untar
  • 4 claras de ovos
  • 1 pitada de sal

Nutrition
per 1 unidade
Calories
893.8 kJ / 213.6 kcal
Protein
4.6 g
Carbohydrates
30.8 g
Fat
8.4 g
Saturated fat
4.5 g
Fiber
0.5 g
Sodium
63.6 mg

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