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Ingredients
- 80 g cebola
- 30 g azeite de oliva extra virgem mais q. b. para decorar
- 50 g alho poró cortado em pedaços
-
500
g palmito pupunha em conserva, escorrido
or 500 g palmito pupunha em conserva, escorrido - 300 g água
- 300 g creme de leite fresco
- 1 folha de louro seco
- 1 c. chá de sal marinho
- 50 g manteiga sem sal
- 1 ramo de salsinha fresca somente as folhas, bem picadas
- 100 g queijo Brie cortado em pedaços
- Nutrition
- per 1 porção
- Calories
- 732 kcal / 3060 kJ
- Protein
- 11 g
- Fat
- 62 g
- Carbohydrates
- 42 g
- Fiber
- 6 g
- Saturated fat
- 59 g
- Sodium
- 282 mg
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