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Ingredients
La dacquoise
- 180 g de sucre en poudre
- 20 g de fécule de maïs
- 90 g d'amandes en poudre
- 4 blancs d'œufs
- 200 g de rhubarbe, coupée en tronçons
Le croustillant au chocolat blanc
- 180 g de chocolat blanc, en morceaux
- 75 g de crêpes dentelle, type Gavottes®, en morceaux
La crème montée à la pistache
- 150 g de pistaches, décortiquées et non salées
- 150 g de sucre en poudre
- 20 g d'huile de noisette
- 500 g de crème liquide 30-40% m.g., bien froide
- Nutrition
- per 1 portion
- Calories
- 3143.1 kJ / 751.2 kcal
- Protein
- 11.3 g
- Carbohydrates
- 74.5 g
- Fat
- 48.1 g
- Saturated fat
- 21.1 g
- Fiber
- 4 g
- Sodium
- 166.2 mg
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