Sauce cheddar

Sauce cheddar

4.3 87 ratings

Prep. 5min

Total 10min

250 g

Ingredients

15 g de beurre
15 g de farine de blé
150 g de lait
80 g de cheddar coupé en morceaux
3 pincées de poivre moulu à ajuster en fonction des goûts

Difficulty

easy

Nutrition per 250 g

Sodium 593.3 mg

Protein 26 g

Calories 2439.8 kJ / 583.1 kcal

Fat 44.5 g

Fiber 0.5 g

Saturated fat 26.4 g

Carbohydrates 20.4 g

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France

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