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Marzipan

Marzipan
4.5 37 ratings
Prep. 10min
Total 10min
510 g
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Ingredients

  • granulated sugar
    240 g
  • blanched almonds
    220 g
  • egg yolks from medium eggs
    2
  • lemon juice
    1 Tbsp
  • rose water
    1 Tbsp
    1 Tbsp orange blossom water
  • natural vanilla extract
    ¼ tsp
  • natural almond extract
    1 tsp

Difficulty

easy

Nutrition per 510 g

Sodium 58.3 mg
Protein 51.4 g
Calories 9757.1 kJ / 2332 kcal
Fat 122.7 g
Fiber 21.8 g
Saturated fat 11.4 g
Carbohydrates 283.8 g

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