Marzipan

Marzipan

4.6 8 ratings
Prep. 10min
Total 10min
20 portions

Ingredients

  • white sugar
    450 g
  • vanilla pod seeds scraped
    1
  • blanched almonds (see Tips)
    450 g
  • glycerine (optional - see Tips)
    2 tsp
  • egg whites
    2
  • natural almond extract (see Tips)
    1 tsp
  • lemon juice
    ½ tsp
  • pure icing sugar for dusting

Nutrition per 1 portion

Calories 231.4 kcal / 971.9 kJ
Protein 5.1 g
Fat 12.6 g
Carbohydrates 25.2 g
Fiber 2 g

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