Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 orange, thin peelings of skin and 50-60 g juice
- 120 g light brown sugar
-
300
g fresh cranberries
or frozen cranberries - 160 - 170 g water
- 50 g port
- Nutrition
- per 30 g
- Calories
- 190.9 kJ / 45.6 kcal
- Protein
- 0.2 g
- Carbohydrates
- 10.9 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 1 g
- Sodium
- 3.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cumberland Sausage and Apple Stuffing Loaf
1h 20min
Stilton and Walnut Biscuits with Roasted Garlic Jam
4h
Butternut Squash and Coconut Soup
30min
Celeriac, Roasted Hazelnut and Truffle Soup
40min
Marzipan
10 min
Cranberry Sauce
1h
Shredded Brussels Sprout Salad with Bacon and Cranberries
20 min
Mincemeat Crumble Cake
1h 15min
Layered Salmon and Avocado Terrine
3h 35 min
Hot Artichoke Dip
30min
Chestnut and Cranberry Stuffing
1h 55min
Spiced Red Cabbage
1h 10 min