Devices & Accessories
Panacota con coulis de fresa
Prep. 5min
Total 6 h 25min
6 porciones
Ingredients
Panacota
-
4 láminas de grenetina
-
agua cantidad necesaria para hidratar
-
150 g de leche
-
½ vaina de vainilla
-
1 rama de canela
-
300 g de crema
-
100 g de azúcar
Coulis de fresa
-
150 g de fresas
-
75 g de vino tinto
-
25 g de vinagre balsámico
-
75 g de azúcar
Difficulty
easy
Nutrition per 1 porción
Sodium
0 mg
Protein
8 g
Calories
1402.5 kJ /
333 kcal
Fat
18 g
Fiber
0 g
Saturated fat
0 g
Carbohydrates
33 g
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30.Treinta.30
90 Recipes
Mexico
Mexico
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