Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 160 g Feinkristallzucker
- 8 Gelatineblätter
- 600 g Maracujanektar, von Happy Day
- 100 g Butter, in Stücken
- 1 Prise Salz
- 200 g Karamellkekse (z.B. Lotus Biscoff)
- 250 g Magertopfen
- 250 g Mascarpone
- 5 g natürlicher Vanilleextrakt
- 2 Maracujas
- Nutrition
- per 1 Portion
- Calories
- 2083.3 kJ / 497 kcal
- Protein
- 11 g
- Carbohydrates
- 48 g
- Fat
- 29 g
- Saturated fat
- 17 g
- Fiber
- 0.7 g
- Sodium
- 198 mg
In Collections
Alternative recipes
Geburtstagstorte für Kinder
2h
Avocadocreme, marinierte Paradeiser und Ei auf Toast
30min
Osternest aus Germteig
2h
Chili-Öl nach Szechuan-Art
1h 25min
Fliegenpilz- und Schweinchen-Glücksmuffins
2h 30min
Schweinslungenbraten im Weckerl
1h 45min
Schweinslungenbraten mit Korianderkruste und Karotten-Süßkartoffelpüree
1h
Mango Island in the Sun
20min
Osteuropäischer Brunch
1h 35min
Heidelbeer-Cheesecake-Eis
15h
Nougatknödel mit Nussbröseln und Zwetschkenröster (vegan)
1h 10min
Germstrudel mit Walnussfüllung
2h 30min