Skip to main content Search
Kourabiedes (Greek moon biscuits)

Kourabiedes (Greek moon biscuits)
4.1 42 ratings
Prep. 30min
Total 1 h
56 pieces
Sign up for free

Ingredients

  • unsalted butter softened
    250 g
  • raw sugar
    30 g
  • egg
    1
  • brandy
    40 g
  • self-raising flour
    450 g
  • slivered almonds
    120 g
  • icing sugar
    250 g

Difficulty

easy

Nutrition per 1 piece

Sodium 84.7 mg
Protein 1.5 g
Calories 397 kJ / 94.5 kcal
Fat 5 g
Fiber 0.5 g
Saturated fat 2.5 g
Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Chocolate fondants

4.7(79)

30min

Raspberry and vanilla marshmallows

4.1(31)

2 h 15min

Homemade ricotta

4.6(167)

1 h 15min

Greek Easter biscuits (Koulourakia)

4.7(44)

1 h 15min

"To die for" mini pavlovas (TM6)

3.5(32)

2 h 40min

Lemon meringue cupcakes

4.8(88)

1 h 30min

Caramel toffees

4.5(57)

2 h

Birthday present cake

4.8(4)

4 h

Apple and date cake

4.8(199)

1 h 30min

Choc chunk and pomegranate oatmeal cookies

4.7(77)

45min

Blackberry frozen yoghurt

4.2(23)

12 h 5min

Almond shortbread biscuits

4.8(102)

2 h 10min