Kourabiedes (Greek moon biscuits)

Kourabiedes (Greek moon biscuits)

4.2 41 rating

Prep. 30min

Total 1 h

56 pieces

Ingredients

unsalted butter softened
250 g
raw sugar
30 g
egg
1
brandy
40 g
self-raising flour
450 g
slivered almonds
120 g
icing sugar
250 g

Difficulty

easy

Nutrition per 1 piece

Sodium 84.7 mg

Protein 1.5 g

Calories 397 kJ / 94.5 kcal

Fat 5 g

Fiber 0.5 g

Saturated fat 2.5 g

Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Hazelnut torte

Hazelnut torte

3 h 15min

Pear and chocolate frangipane

Pear and chocolate frangipane

2 h

Greek Easter biscuits (Koulourakia)

Greek Easter biscuits (Koulourakia)

1 h 15min

Saint-Honore

Saint-Honore

2 h 45min

Tsoureki (Greek Easter bread)

Tsoureki (Greek Easter bread)

2 h 20min

Rizogalo (Greek rice pudding)

Rizogalo (Greek rice pudding)

1 h 10min

Speculoos

Speculoos

3 h

Easter Cheese Parcels (Flaounes)

Easter Cheese Parcels (Flaounes)

1 h 5min

Tiropita (Greek cheese pie)

Tiropita (Greek cheese pie)

1 h 10min

Flaky filo fingers

Flaky filo fingers

1 h 30min

Keftethes (Greek meatballs)

Keftethes (Greek meatballs)

40min

Apple tea cakes

Apple tea cakes

1 h 10min