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Kourabiedes (Greek moon biscuits)
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- 250 g unsalted butter, softened
- 30 g raw sugar
- 1 egg
- 40 g brandy
- 450 g self-raising flour
- 120 g slivered almonds
- 250 g icing sugar
- per 1 piece
- 397 kJ / 94.5 kcal
- 1.5 g
- 11 g
- 5 g
- Saturated fat
- 2.5 g
- 0.5 g
- 84.7 mg
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