
Devices & Accessories
Tsoureki (Greek Easter bread)
Prep. 15min
Total 2 h 20min
12 portions
Ingredients
-
mastiha (optional)3 pieces
-
mahlepi (see Tips)1 tsp
-
sugar plus 1 tsp extra100 g
-
full cream milk100 g
-
dried instant yeast (see Tips)2 tsp
-
eggs plus 1 egg beaten, for glazing3
-
baker's flour plus extra for dusting450 g
-
salt1 pinch
-
unsalted butter softened70 g
-
flaked almonds for decorating (optional)
Nutrition per 1 portion
Calories
243.7 kcal /
1023.4 kJ
Protein
6.8 g
Fat
6.9 g
Carbohydrates
38 g
Fiber
1.8 g
Saturated fat
3.5 g
Sodium
41.9 mg
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