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Ingredients
- 120 克 牛奶
- 1 茶匙 乾酵母粉
- 25 克 細砂糖
- 25 克 油
- 75 克 成熟黃香蕉 ，切片
- 260 克 高筋麵粉
- ¼ 茶匙 鹽
- ¼ 茶匙 天然香草精
黑糖肉桂餡
- 40 克 奶油
- 100 克 黑糖
- 1 茶匙 肉桂粉
- 1 小撮 鹽
組裝和烘烤
- 1 顆 蛋 打散
- 1 - 2 大匙 二砂糖
- Nutrition
- per 1 人份
- Calories
- 1162.9 kJ / 277.9 kcal
- Protein
- 5.5 g
- Carbohydrates
- 44.6 g
- Fat
- 8.9 g
- Saturated fat
- 3.6 g
- Fiber
- 1.3 g
- Sodium
- 112.3 mg
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