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Ingredients
- 300 克 糯米
- 适量 水 ，浸泡用
- 100 克 椰浆
- 20 克 白砂糖
- 1000 克 水
- 100 克 芒果 ，切小丁
- 8 片 粽叶
- 适量 椰浆 ，装饰用
- Nutrition
- per 1 人份
- Calories
- 763.3 kJ / 182.4 kcal
- Protein
- 3 g
- Carbohydrates
- 35.6 g
- Fat
- 2.8 g
- Saturated fat
- 2.4 g
- Fiber
- 1.3 g
- Sodium
- 11.7 mg
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