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Ingredients
- 100 g de sucre
Les éclairs
- 150 g d'eau
- 80 g de beurre, en morceaux
- 1 pincée de sel
- 120 g de farine de blé
- 3 œufs
La crème
- 250 g de cerises, fraîches ou surgelées décongelées, dénoyautés
- 300 g de crème entière
- 1 sachet de soutien pour crème à fouetter
- Nutrition
- per 1 portion
- Calories
- 985.4 kJ / 235.5 kcal
- Protein
- 3.4 g
- Carbohydrates
- 20.7 g
- Fat
- 15.9 g
- Saturated fat
- 9.6 g
- Fiber
- 0.7 g
- Sodium
- 40.4 mg
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