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Ingredients
- 8 pommes lavés, séchés et égrappés (2½ in. de diamètre)
- 30 g de beurre non salé froid, en 1 cube (environ 1 in. x 1 in. x 1 in.)
-
255
g de sucre
or 255 g de cassonade - 200 g de crème à fouetter, 30-40 % de matières grasses (min. 30% de matières grasses)
- 1025 g d'eau
- 1 c. à thé de jus de citron
- vermicelles de couleur noir, orange, blanc
- 60 g de vinaigre
- Nutrition
- per 1 morceau
- Calories
- 340.8 kcal / 1426.1 kJ
- Protein
- 1.1 g
- Fat
- 12.5 g
- Carbohydrates
- 57.3 g
- Fiber
- 4.2 g
- Saturated fat
- 7.7 g
- Sodium
- 17.3 mg
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