Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g queijo parmesão, cortado em pedaços
- 100 g cebola, aprox. 1 unidade média
- 30 g azeite de oliva extra virgem
- 300 g arroz arbóreo
- 50 g vinho branco seco
- 750 g água
-
1
c. sopa caldo de legumes
or 1 c. chá de sal - 3 pitadas de pimenta do reino preta em pó
- 30 g manteiga sem sal, gelada, em pedaços
- Nutrition
- per 1 porção
- Calories
- 2124.8 kJ / 507.9 kcal
- Protein
- 13 g
- Carbohydrates
- 67.2 g
- Fat
- 19.2 g
- Saturated fat
- 8.5 g
- Fiber
- 1.2 g
- Sodium
- 288 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Massa de focaccia e pizza
No ratings
Risoto de funghi
40min
Bolo salgado sem glúten - pizza de aniversário
55min
Pão de linhaça sem glúten
1h 30min
Polenta com ragu de grão de bico
No ratings
Polenta cremosa
50min
Polenta cremosa com ragu de cogumelos
1h
Clericot
No ratings
Framboesa Spritz
No ratings
Brigadeiro de capim-santo de colher
20min
Geleia de pimenta
35min
Polenta
40min