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Ingredients
- 80 g queijo parmesão, cortado em pedaços
- 100 g cebola, aprox. 1 unidade média
- 30 g azeite de oliva extra virgem
- 300 g arroz arbóreo
- 50 g vinho branco seco
- 750 g água
-
1
c. sopa caldo de legumes
or 1 c. chá de sal - 3 pitadas de pimenta do reino preta em pó
- 30 g manteiga sem sal, gelada, em pedaços
- Nutrition
- per 1 porção
- Calories
- 2124.8 kJ / 507.9 kcal
- Protein
- 13 g
- Carbohydrates
- 67.2 g
- Fat
- 19.2 g
- Saturated fat
- 8.5 g
- Fiber
- 1.2 g
- Sodium
- 288 mg
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