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Ingredients
- 80 g queijo parmesão, em pedaços
- 100 g cebola, aprox. 1 unidade média
- 50 g manteiga sem sal, gelada, em pedaços
- 300 g arroz arbóreo
- ½ c. chá de pistilos de açafrão
- 50 g vinho branco seco
- 750 g água
- 1 c. chá de sal
- Nutrition
- per 1 porção
- Calories
- 1730.2 kJ / 413.5 kcal
- Protein
- 12.2 g
- Carbohydrates
- 57.1 g
- Fat
- 13.7 g
- Saturated fat
- 8.6 g
- Fiber
- 1.2 g
- Sodium
- 868.4 mg
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