Garaetteok (Korean rice cake)

Garaetteok (Korean rice cake)

2.8 4 rating

Prep. 30min

Total 25 h 45min

740 g

Ingredients

sushi rice
510 g
water plus extra to cover
160 g
cornflour
1 tbsp
sea salt
1 tsp
sesame oil to grease
hot water
1000 g

Difficulty

easy

Nutrition per 740 g

Sodium 1933.6 mg

Protein 34.7 g

Calories 7908.4 kJ / 1890.2 kcal

Fat 3.6 g

Fiber 1.1 g

Saturated fat 1.1 g

Carbohydrates 414.9 g

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Also featured in

Flavours of Korea 15 Recipes
Australia and New Zealand

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