Blomsterbrød

Blomsterbrød

5.0 2 ratings

Prep. 10min

Total 1 h 5min

8 stykker

Ingredients

Crumble

smør koldt, skåret i stykker
50 g
sukker
50 g
hvedemel
70 g
vaniljesukker, hjemmelavet
1 tsk
2 tsk vaniljesukker

Bolledej

mælk
100 g
gær knust
20 g
sukker
40 g
vaniljesukker, hjemmelavet
1 tsk
2 tsk vaniljesukker
hvedemel
330 g
æg
2
smør blød
20 g
salt
1 knivspids

Difficulty

medium

Nutrition per 1 stykke

Sodium 45 mg

Protein 8 g

Calories 1362 kJ / 326 kcal

Fat 9 g

Fiber 2 g

Saturated fat 5 g

Carbohydrates 52 g

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