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Ingredients
- 800 g de berenjenas cortada en trozos de 4 cm
- 1 cucharada colmada de sal
- 100 g de cebolla
- ½ diente de ajo
- 30 g de aceite de oliva y un poco más para decorar
- 2 hojas de colapez
- 100 g de crema de leche
- 50 g de yogur natural
- 1 cucharadita de sal
- ½ cucharadita de pimienta
- 5 g de perejil fresco
- 20 g de almendras laminadas
- Nutrition
- per 1100 g
- Calories
- 4627.4 kJ / 1106 kcal
- Protein
- 21 g
- Carbohydrates
- 67.7 g
- Fat
- 90 g
- Saturated fat
- 30.4 g
- Fiber
- 28.8 g
- Sodium
- 11849.8 mg
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