柳橙海綿蛋糕

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Prep. 5min

Total 1 h

8 人份

Ingredients

糖多備一些灑糖用
250 克
柳橙帶皮，一切四
1 顆
蛋
3 顆
葵花油多備一些抹油用
100 克
100 克奶油，有鹽或無鹽, ，切塊
原味優格
130 克
130 克鮮奶油
低筋麵粉多備一些灑粉用
250 克
泡打粉
15 克
鹽
1 小撮

Difficulty

easy

Nutrition per 1 人份

Sodium 200.4 mg

Protein 5.6 g

Calories 1627 kJ / 388.9 kcal

Fat 15.1 g

Fiber 0.9 g

Saturated fat 2.6 g

Carbohydrates 58.9 g

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