Lemon Pound Cake

Lemon Pound Cake

2.8 37 ratings
Prep. 15min
Total 2 h
12 slices

Ingredients

  • sunflower oil plus extra to grease
    2 ½ oz
  • all-purpose flour plus extra to dust
    9 oz
  • lemons preferably organic, divided, zest (2 lemons) and (3 oz) juice
    2 - 3
  • sugar
    10 oz
  • corn starch
    2 ½ oz
    2 ½ oz potato starch
  • large eggs
    3
  • whole milk
    6 oz
  • baking powder
    1 tbsp
  • confectioners sugar to dust
    1 oz

Nutrition per 1 slice

Calories 288.7 kcal / 1208 kJ
Protein 5.4 g
Fat 8.5 g
Carbohydrates 48.9 g
Fiber 1.3 g
Saturated fat 1.6 g
Sodium 122.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...