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- 4 ½ oz unsalted butter, softened, cut into pieces, plus extra to grease
- 3 - 4 tart apples (approx. 6 oz each) peeled, quartered, cores and seeds removed
- 3 large eggs
- 5 oz baker's sugar
- 1 oz brandy (optional)
- 7 oz all-purpose flour
- 1 tbsp baking powder
- 1 pinch salt
- per 1 slice
- 1471 kJ / 351 kcal
- 5 g
- 45 g
- 16 g
- 1.7 g