橙香蔓越莓餅乾

橙香蔓越莓餅乾

No ratings

Prep. 20min

Total 3 h

36 片

Ingredients

奶油切塊
200 克
冰糖粉
70 克
柳橙皮屑約 2 顆柳橙的量，以細齒刨刀取下(詳見要訣)
5 克
蛋黃
2 顆
香草精 (optional)
¼ 茶匙
中筋麵粉
285 克
鹽
¼ 茶匙
蔓越莓乾
80 克
南瓜籽原味
60 克

Difficulty

easy

Nutrition per 1 片

Sodium 20.3 mg

Protein 1.1 g

Calories 369.8 kJ / 88.4 kcal

Fat 5 g

Fiber 0.4 g

Saturated fat 3 g

Carbohydrates 10.1 g

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Taiwan

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