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- 9 oz sugar
- ½ vanilla bean pod, cut into pieces
- 9 oz water
- 1 pinch salt
- 3 ½ oz cocoa powder (approx. 8 heaping tbsp)
- per 1 Total recipe
- 5883 kJ / 1406 kcal
- 22 g
- 272 g
- 20 g
- 26.2 g