Buttermilk Bread
TM6 TM5

Buttermilk Bread

4.6 (36 ratings)

Ingredients

  • 6 ½ oz buttermilk
  • 7 oz water
  • 2 tsp dried instant yeast
    or 2 ¼ tsp fresh yeast, crumbled
  • 1 oz unsalted butter, melted, plus extra to grease
  • 17 ½ oz bread flour, plus extra to dust
  • 1 tsp salt
  • mixed seeds (e.g. sesame, sunflower, flaxseed), to sprinkle

Nutrition
per 1 portion
Calories
778 kJ / 186 kcal
Protein
6 g
Carbohydrates
31 g
Fat
4 g
Saturated fat
2 g
Fiber
1 g
Sodium
212 mg

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