Fleisch-Spießchen

Fleisch-Spießchen

4.6 45 ratings

Prep. 30min

Total 55min

30 Stück

Ingredients

Cheddar in Stücken (2-3 cm)
200 g
Schalotten geviertelt
40 g
rote Paprika in Stücken (3 cm)
140 g
Knoblauchzehe
1
Ahornsirup
20 g
BBQ-Gewürzmischung
25 g
Schweinehackfleisch zerzupft
1000 g
Bacon
30 Scheiben
Barbecue-Sauce zum Bestreichen (siehe Tipp)

Difficulty

medium

Nutrition per 1 Stück

Sodium 455 mg

Protein 11 g

Calories 996 kJ / 238 kcal

Fat 21 g

Fiber 0.1 g

Saturated fat 8 g

Carbohydrates 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Frohes Neues! 11 Recipes
Germany

You might also like...

Dubai Rolls

3 h

Orange glaced Cheesecake mit Oreo®-Boden

8 h 30min

Meatball-Sandwiches

45min

Kalter-Hund-Happen

50min

Sommerlicher Köttbullar-Salat

40min

BBQ-Bacon-Faltenbrot

1 h 50min

Frühstücksgalette mit Spiegelei

1 h

Bacon Bomb

24 h

Ahornsirup-Senf-Kasseler

10 h

Eiersalat mit Putenbrust

45min

Tartine For’Bon (Überbackenes Baguette)

25min

Pizza Big-Mac-Style

1 h 30min