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Ingredients
Magdalenas
- 100 g chocolate amargo en trozos (2 cm)
- 150 g de mantequilla temperatura ambiente
- 3 huevo
- 150 g azúcar
- 300 g harina de trigo
- 30 g cacao en polvo
- 1 cda polvo para hornear
- 1 cdita bicarbonato de sodio
- 1 pizca sal
- 270 g leche
Topping
- 80 g azúcar
- 150 g mascarpone
- 1 cdita extracto de vainilla natural
- 250 g queso crema
- 30 g colorante vegetal comestible, verde
- 80 g crema, 30% de grasa mín
- 1 cdita de adornos comestibles para pasteles sprinkles de estrellas y perlas de azúcar
- Nutrition
- per 12 porciones
- Calories
- 6714 kcal / 28091.5 kJ
- Protein
- 108.7 g
- Fat
- 399.4 g
- Carbohydrates
- 705.6 g
- Fiber
- 30.1 g
- Saturated fat
- 230.6 g
- Sodium
- 5080.5 mg
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