Coconut and Pistachio Delight

Coconut and Pistachio Delight

4.1 13 rating

Prep. 10min

Total 1 h 5min

20 pieces

Ingredients

cardamom seeds
¼ tsp
¼ tsp ground cardamom
pistachio nuts, unsalted, peeled
40 g
semolina
40 g
margarine plus extra for greasing
30 g
desiccated coconut
100 g
milk
250 g
sugar
50 g
medium eggs
4
sweetened condensed milk
250 g
double cream
100 g
flaked almonds
30 g

Difficulty

easy

Nutrition per 1 piece

Protein 4 g

Calories 698 kJ / 167 kcal

Fat 11.3 g

Carbohydrates 12.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Indian Feast 10 Recipes
UK and Ireland

You might also like...

Polenta Muffins with Prawns and Mayo

1 h 25min

Stuffed Moroccan Breads

2 h 45min

Fatayer with Cheese and Mint

1 h 5min

Gulab Jamuns

2 h 30min

Aloo Gobi (Bombay Potatoes with Cauliflower)

50min

Stuffed Parathas

1 h 20min

Turmeric and Onion Bread

2 h 45min

Nadan Mutta (Egg Curry)

50min

Chicken Tikka

4 h 10min

Carrot and Coconut Salad

5min

Sheek Kebab

1 h 10min

Shakshuka

50min