Kartoffelgratin

4.1 63 ratings

Prep. 25min

Total 1 h 10min

6 Portionen

Ingredients

Kartoffeln in dünnen Scheiben (3 mm)
1200 g
Gruyère Käse in Stücken (2-3 cm)
100 g
Knoblauchzehe
1
Sahne
400 g
Salz
1 TL
Pfeffer
1 Prise
Muskat
1 Prise

Difficulty

easy

Nutrition per 1 Portion

Sodium 386 mg

Protein 10 g

Calories 1770 kJ / 423 kcal

Fat 26 g

Fiber 4 g

Saturated fat 15 g

Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

An unserem Tisch ist immer Platz!  39 Recipes
Germany

You might also like...

Low Meat Cevapcici mit Djuvec-Reis und Dill-Dip

1 h

Tortellini Quattro Formaggi

35min

Käse-Erbsen-Nudeln

40min

Triple-Chocolate-Muffins

50min

Rosa gebratene Rindersteaks mit Sauce Béarnaise

2 h 20min

Bratkartoffel-Salat mit Ochsenherz-Tomaten

1 h 10min

XXL Kartoffelrösti mit Pilzen

1 h 30min

Kartoffelcremesuppe

35min

Kartoffel-Sahne-Gratin-Türmchen

12 h

Haselnuss-Eis

8 h

Kartoffelgratin

1 h 10min

Rigatoni Quattro Formaggi

20min